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Food, Diet, and Cooking
What could be more Jewish than food? Jewish cooking is a central part of Jewish culture, and every Jewish home. From Shabbat bread baking (challah) to the Passover Seder plate, to the melting pot of modern Israeli cuisine, these books on Jewish cooking will take you on a journey through the seasons, through the holidays, and through the world. Whether you're looking for books on modern nutrition and health, traditional holiday recipes, or Israeli wine and cuisine, you've come to the right place!
- Altenative Diet and Cooking Guides
- Bread Baking (Challah)
- Ethnic Israeli Cooking - Christian, Muslim, Druze and Bedouin
- Hebrew Cookbooks
- Israeli Cooking
- Jewish Cookbooks - Ladino Sephardic
- Jewish Holiday Cookbooks
- Other Cookbooks
Featured Items in Category Food, Diet, and Cooking
The Galilean Kitchen
Price: $19.95 $16.00
If you really want to make a friend, go to so...
Recipes of My 15 Grandmothers
Price: $19.95 $18.00
Unique Recipes and Stories from the Times of the Crypto-Jews during the Spanish Inquisition
Recipes of My 15 Grandmothers is a collection...