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Food, Diet, and Cooking
What could be more Jewish than food? Jewish cooking is a central part of Jewish culture, and every Jewish home. From Shabbat bread baking (challah) to the Passover Seder plate, to the melting pot of modern Israeli cuisine, these books on Jewish cooking will take you on a journey through the seasons, through the holidays, and through the world. Whether you're looking for books on modern nutrition and health, traditional holiday recipes, or Israeli wine and cuisine, you've come to the right place!
- Altenative Diet and Cooking Guides
- Bread Baking (Challah)
- Israeli Cooking
- Jewish Holiday Cookbooks
- Other Cookbooks
Featured Items in Category Food, Diet, and Cooking
The Modern Menu (HC)
Price: $35.00 $20.00
Last Warehouse Copies of Rare Out of Print Book
For a dynamic presentation of the inside page...